4/3/11

A Mans breakfast

Since going primal  this is Hubby's favorite breakfast.  I can't eat eggs, but I am happy to make it for him.



Ingredients
1/2 package of bacon  (sliced in 1nch pieces)
6 eggs
milk
1 parsnip
1 sweet potato
salt pepper

First put the bacon in a pan and start to fry.  Next shred the parsnip and sweet potato.  Mix together with salt and pepper. When the bacon is done take it out of the pan and set aside.  Fry the parsnip and the sweet potato  in the bacon fat.  While it is cooking beat the eggs and add a little milk.  When your parsnip mixture is brown  on both sides add the bacon and eggs.  Flip with a wooden spoon till the eggs are cooked.

Some times Hubby even wants this for dinner.

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